HOW TO PEEL CASHEW NUTS

HOW TO PEEL CASHEW NUTS

HOW TO PEEL CASHEW NUTS

HOW TO PEEL CASHEW NUTS

HOW TO PEEL CASHEW NUTS
HOW TO PEEL CASHEW NUTS

HOW TO PEEL CASHEW NUTS

Cashew nuts need to be pretreated and go through two different  ways of peeling cashew nuts  :

1.  How to peel cashew nuts  for hard shell (also known as cashew nut shell)

To remove the hard shell of cashew  nuts freshly  harvested after being harvested in the garden should be dried, then the floor to a variety of sizes, large, small, medium and medium size. Medium (new-size floor is easy to handle, each size has different processing times and each type of knife fits that size).
 

Cashew nuts after drying will be the floor under the three basic types are A (largest), B (medium), C (smallest). Many of the workshops and companies will be on more sizes: A +, A, A2, B1, B2, C and D, respectively, with appropriate knife size to avoid cracking and cracking. floor in three basic types.

The larger the cashew, the longer it takes to steam than the small cashew nuts. Steam is cooled and ready to put into the machine in the size of the cashew nuts, big nuts, large knives, and small cashew kernels.

While  peeling nuts  should be worn gloves, plastic resin will cause eating hands, even if ulcers or itching directly on the skin. When the cashew nut shell is separate, the kernel is broken to separate, so that the next process easier.

Cashew nuts live very difficult to separate the shell from the kernel, the kernel will stick to the shell, the kernel shell is very hard, the kernel is very brittle, so if the shell is also out of the tank.

-> After being crusted, the nucleus of what is now known as the living nucleus, while the silken silk peel, the silken crust that can not be peeled without drying or roasting. Human life is slightly soft, not crunchy like  salted cashew nuts . 
2.  How to peel cashew nut  shell second - how to peel cashew nut cashew nuts for drying cashew nuts

 

To remove the shell of cashew nuts, the cashew nuts will be dried water with a temperature of 70 - 80 degrees Celsius and from 22 to 30 hours. (If only to peel the silk by hand, it only takes 6 to 8 hours).

After drying, the seeds are cooled and hand-peeled or steamed.

If you remove the hands, then after cooling is able to peel off, if the silk by machine it takes several hours to moisten with a steam fan to cool the kernel to break when the machine blows air to peel the silk.

These are two  ways to peel cashew nuts  in the way of business companies in Binh Phuoc, producing cashew nuts Binh Phuoc - you can imagine yet? Both methods of peeling by hand are less finished, but the finished product at each stage is more beautiful than the mechanical peeling method.


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